Photo: Joseph Gonzalez
Eggnog Cinnamon Rolls
18 ingredients
1 hr + 25 min
16
openrecipes
Gooey eggnog cinnamon rolls with sweet, creamy eggnog icing.
Estimated Nutrition (whole recipe, rough)
901
Calories
38g
Protein
29g
Fat
118g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-¼ teaspoons FOR THE DOUGH:
- 2 Tablespoons Active Dry Yeast
- ¼ cups Light Brown Sugar
- ½ cups Warm Water
- 1 cup Unsalted Butter, melted
- ¼ cups Room Temperature Eggnog
- 1 whole Vanilla Yogurt
- 4 cups Egg
- ¼ teaspoons All-purpose Flour
- 1 teaspoon Salt
- ¾ cups Vanilla Extract
- 2 Tablespoons FOR THE FILLING:
- ½ cups Brown Sugar
- 2 ounces, weight Cinnamon
- 2 Tablespoons Unsalted Butter, Softened (separated)
- 1-½ cup FOR THE ICING:
- 3 Tablespoons Cream Cheese, Softened
- 1 teaspoon Unsalted Butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes