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Caramel Corn Crunch
Photo: Dragne Marius

Caramel Corn Crunch

6 ingredients 10 min + 1 hr 12 openrecipes
Caramel Corn Crunch

A co-worker shared this recipe with me almost 30 years ago and I’ve passed it along to friends countless times. Sweet and salty combine for an addictive snack that also makes a great gift for teachers, friends, or neighbors. I have some friends who request it for Christmas every year! The hulless popcorn makes it great for kids (and anyone who doesn’t like getting hulls stuck in their teeth).

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Estimated Nutrition (whole recipe, rough)

606
Calories
13g
Protein
13g
Fat
108g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Popcorn not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 37-½ ounces, weight Bags Plain, Hulless Popcorn
  • 18 Tablespoons Butter
  • 2 cups Brown Sugar
  • ½ teaspoons Salt
  • ½ cups Light Karo Syrup
  • ½ teaspoons Baking Soda

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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