Photo: Wesual Click
Chocolate Banana Overnight French Toast
10 ingredients
10 min + 18 min
8
openrecipes
A moist, chocolaty, naturally-sweetened gluten-free French toast. It has a bread pudding consistency and is filled with fresh bananas.
Estimated Nutrition (whole recipe, rough)
960
Calories
30g
Protein
24g
Fat
154g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Egg | 1 large egg (50g) | 78 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices White Loaf Bread, Cut Into Cubes (the 6 Slices Should Yield 4 Cups Of Cubes; If Not Add More)
- 2 whole Bananas, Peeled And Mashed
- 1 whole Egg
- 2 whole Egg Whites
- ¾ cups Non-fat Milk Or Milk Of Choice
- 1-½ Tablespoon Unsweetened Cocoa Powder
- ½ teaspoons Stevia
- 1 teaspoon Vanilla Extract
- ¼ teaspoons Cinnamon
- ¼ teaspoons Espresso Powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes