Cauliflower and Green Olive Pizza

Ingredients

• 1-⅓ cup FOR THE PIZZA DOUGH:
• 2-½ teaspoons Room Temperature Water
• ¾ teaspoons Active Dry Yeast
• 3-¾ cups Sugar
• ¾ teaspoons Bread Flour
• 2 Tablespoons Salt
• 1 Tablespoon Extra Virgin Olive Oil
• 1 Tablespoon FOR THE PIZZA:
• 1-½ cup Unsalted Butter
• 1 pinch All-purpose Flour
• 1 pinch Milk
• 1 whole Salt
• 2 cloves Cracked Black Pepper
• ½ cups Medium Sized Head Of Cauliflower, Cut Into Quarters, Leaves Removed
• ½ cups Garlic, Peeled
• ½ teaspoons Pitted Green Olives, No Pimentos, Sliced In Half
• 1 Tablespoon Finely Grated Parmesan Cheese
• ½ teaspoons Salt
• 1 Tablespoon Olive Oil

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

Counts 12 of 15 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 12 portions

Ingredient	Portion assumed	kcal
Flour	1 cup (125g) all-purpose	455
Milk	1 cup (244ml) whole	149
Olive Oil	1 tbsp (14g)	119
Parmesan Cheese	1 oz (28g)	110
Butter	1 tbsp (14g)	102
Broccoli	1 cup chopped (156g)	55
Sugar	1 tbsp (12.5g) granulated	49
Clove	1 tsp ground (2g)	7
Black Pepper	1 tsp ground (2.3g)	6
Garlic	1 clove (3g)	4
Olive	1 large (4g)	4
Salt	1 tsp (6g)	0
Pizza	not in our table	0
Water	not in our table	0
Pimento	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.