Blueberry Pomegranate Quinoa Kale Salad

Ingredients

Contains: milk, tree nuts (auto-detected from the ingredients and method; we can miss things, so check labels)

• 1 bunch green kale, deveined and thinly sliced
• 1 tablespoon extra virgin olive oil
• 1 lemon
• 2 tablespoons shredded Parmesan Cheese
• 1 cup blueberries
• 1/4 cup pomegranate seeds
• 1 cup quartered and thinly sliced cucumbers
• 1/4 cup shelled pistachios
• 3 tablespoons olive oil
• 2 tablespoons dijon mustard
• 1/8 teaspoon kosher salt
• 1/8 teaspoon freshly ground black pepper
• 1 cup dry quinoa
• 1 tablespoon extra virgin olive oil
• 1 orange, juiced
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon Lawry’s Garlic Salt

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →