Photo: Sam Loyd
Crockpot Ranch Pork Chops and Parmesan Mashed Potatoes
11 ingredients
10 min + 3 hr
2
openrecipes
Delicious ranch crockpot pork chops with savory Parmesan mashed potatoes. Easy and very flavorful!
Estimated Nutrition (whole recipe, rough)
1016
Calories
69g
Protein
50g
Fat
75g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (about 1 Oz. Packet) Dry Ranch Dressing
- ¾ cups Sour Cream
- 1-¼ cup Grated Parmesan Cheese, Divided
- ¼ cups Diced Onion
- 2 whole Pork Chops
- 1 cup Baby Carrots
- 8 whole Red Potatoes
- 2 Tablespoons Butter
- 1 Tablespoon Garlic
- ¼ cups Milk
- 2 pinches Salt And Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes