Why it works: Quinoa and almond share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 62 recipes. Both carry coumarin, which smells sweet, hay. The science ↓
Warm Quinoa Breakfast Porridge
Serves 4Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 5 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Quinoa | 1 cup cooked (185g) | 222 |
| Sunflower Seed | 1 oz (28g) hulled | 165 |
| Grape | 1/2 cup (76g) | 62 |
| Flax Seed | 1 tbsp (10g) ground | 55 |
| Almond Milk | 1 cup (240ml) unsweetened | 30 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Quinoa + almondtop 1% of all pairsSmell alikestrongCooked together62 recipes
Shared aroma: coumarin (sweet, hay).
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Almond + sunflowertop 2% of all pairsSmell alikestrongCooked together165 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Almond + raisintop 2% of all pairsSmell alikemoderateCooked together1,781 recipes
Shared aroma: 2-nonanone (fruity, floral).
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Quinoa + sunflowertop 3% of all pairsSmell alikestrongCooked together24 recipes
Shared aroma: 2-heptenal (green).
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Milk + raisintop 15% of all pairsSmell alikemoderateCooked together7,155 recipes
Shared aroma: decanoic acid (acides aroma).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the raisin
How well each one fits the dish's main ingredients (quinoa, almond, milk, sunflower):
- Avocadofits better
- Coconutfits better
- Vanillafits better
- Raisinthe original
Fit is the average pairing score against quinoa, almond, milk, sunflower. Candidates are from the same food group and used in at least 100 recipes.
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