Photo: Priscilla Du Preez
Nutella Hand Pies
9 ingredients
20 min + 15 min
12
openrecipes
These flaky little pies stuffed with Nutella and banana are easy, delicious and oh-so-cute.
Estimated Nutrition (whole recipe, rough)
728
Calories
14g
Protein
15g
Fat
135g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-¼ cups FOR THE CRUST:
- 2 Tablespoons All-purpose Flour
- 1 teaspoon Granulated Sugar
- ⅔ cups Salt
- ¼ cups Vegetable Oil
- ⅓ cups Cold Water
- 1 whole FOR THE FILLING:
- 1 whole Nutella
- ¼ cups Peeled, Medium-sized, Ripe Banana, Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes