Photo: Charles Deluvio
Chorizo Chili
14 ingredients
20 min + 1 hr
8
openrecipes
This recipe gives your basic chili a boost in smokiness and spiciness by adding Mexican chorizo.
Estimated Nutrition (whole recipe, rough)
572
Calories
36g
Protein
39g
Fat
20g
Carbs
Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Red Kidney Bean | not in our table | 0 |
| Water | not in our table | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tablespoons Cooking Oil
- 1 pound Stew Meat, Cut Into Large Chunks
- 12 ounces, weight Mexican Chorizo, Casing Removed
- 2 whole Ribs Celery, Diced
- 1 whole Small Onion, Diced
- 2 cloves Garlic, Minced
- 1 Tablespoon Cumin Powder
- 1 teaspoon Salt To Taste
- 1 teaspoon Cracked Black Pepper, To Taste
- 28 ounces, weight Can Of Diced Tomatoes
- 14 ounces, weight Can Of Light Red Kidney Beans, Drained And Rinsed
- 28 ounces, fluid Water
- ½ pounds Elbow Macaroni, Cooked According To Package Instructions Then Drained (optional)
- ½ cups Shredded Cheese (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes