Photo: Charisse Kenion
Pretty White Chocolate-Covered Cherries
3 ingredients
20 min + 2 min
16
openrecipes
If life is like a bowl of cherries, I say let’s make them as darn pretty as possible! Otherwise it’s just the pits. OK, enough with my joke, sometimes I forget that I am a cook and not a comedian. In all seriousness, I can’t tell you how many times a holiday rolls around the corner and instinctively I buy a big fat gorgeous bag of cherries only to have them spoil on me. So last time, I made these!
Estimated Nutrition (whole recipe, rough)
361
Calories
3g
Protein
22g
Fat
39g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cherry | 1 cup (138g) | 87 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces, weight White Chocolate Chips Or Chunks
- 1 teaspoon Vegetable Oil (if Needed)
- ½ pounds Fresh Cherries With Stem On, Washed And Completely Dry (pat Dry With A Paper Towel If Need Be)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes