Photo: Eiliv Sonas Aceron
Layered Jell-O Hearts
6 ingredients
10 min + 1 hr
1
openrecipes
A delicious, layered Jell-O treat for your special Valentine!
Estimated Nutrition (whole recipe, rough)
221
Calories
15g
Protein
8g
Fat
24g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Strawberry | 1 cup (152g) | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can Sweetened Condensed Milk (14 Oz. Can)
- 1-¾ cup Hot Water, For The Milk
- 5 envelopes Unflavored Gelatin (1 Tablespoon Each)
- 1-¼ cup Hot Water, For The White Gelatin
- 2 packages Red Or Pink Food Paste Coloring (optional)
- 3 cups Strawberry Jell-O Mix (3 Oz Packages)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes