Photo: Molly Mears
Daring Bakers: Mallows (Chocolate Covered Marshmallow Cookies)
19 ingredients
openrecipes
Estimated Nutrition (whole recipe, rough)
1178
Calories
30g
Protein
53g
Fat
145g
Carbs
Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Cocoa Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Marshmallow | not in our table | 0 |
| Water | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- • 3 cups all purpose flour
- • 1/2 cup white sugar
- • 1/2 teaspoon salt
- • 3/4 teaspoon baking powder
- • 3/8 teaspoon baking soda
- • 1/2 teaspoon ground cinnamon
- • 12 tablespoons unsalted butter
- • 3 eggs, whisked together
- • Homemade marshmallows, recipe follows
- • Chocolate glaze, recipe follows
- • 1/4 cup water
- • 1/4 cup light corn syrup
- • 3/4 cup (168.76 grams/5.95oz) sugar
- • 1 tablespoon powdered gelatin
- • 2 tablespoons cold water
- • 2 egg whites , room temperature
- • 1/4 teaspoon pure vanilla extract
- • 12 ounces semisweet chocolate
- • 2 ounces cocoa butter or vegetable oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By whatsgabycooking ·
Recipe sourced from
openrecipes