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Swedish Cinnamon Buns
Photo: Eiliv Sonas Aceron

Swedish Cinnamon Buns

12 ingredients 2 hr + 15 min 30 openrecipes
Swedish Cinnamon Buns

Light, fluffy and perfect for morning coffee breaks.

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Estimated Nutrition (whole recipe, rough)

767
Calories
21g
Protein
21g
Fat
123g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Cardamom 1 tsp ground (2g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups FOR THE DOUGH:
  • 4 ounces, weight Milk
  • 4-½ teaspoons Unsalted Butter
  • ½ teaspoons Active Dry Yeast
  • ⅔ cups Salt
  • 5-½ cups Sugar
  • 12 Tablespoons All-purpose Flour
  • ⅔ cups FOR THE FILLING:
  • 2 teaspoons Unsalted Butter, Room Temperature
  • 1 teaspoon Sugar
  • 1 whole Cinnamon
  • ¼ cups Ground Cardamom

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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