Why it works: Chocolate and carrot work together. They rank in the top 20% of all ingredient pairs, and 85 recipes mention both. Both carry gamma-decalactone, which smells peach, creamy. The science ↓
The recipe
Makes 6 to 8 servingsIngredients
Contains: egg, milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
-
Chocolate + carrottop 20% of all pairsAroma overlapmoderateMentioned together85 recipes
Shared aroma: gamma-decalactone (peach, creamy).
-
Carrot + star anisetop 2% of all pairsAroma overlapstrongMentioned together117 recipes
Shared aroma: beta-phellandrene (minty, terpene).
-
Milk + wheattop 3% of all pairsAroma overlapstrongMentioned together2,416 recipes
Shared aroma: (e,z)-2,6-nonadienal (cucumber, melon).
-
Olive + wheattop 3% of all pairsAroma overlapstrongMentioned together937 recipes
Shared aroma: 2-undecenal (sweet).
-
Chocolate + creamtop 5% of all pairsAroma overlapmoderateMentioned together5,463 recipes
Shared aroma: delta-decalactone (sweet, creamy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
The Sunday pairing: one pairing, the chemistry behind it, and how to cook it. No spam, unsubscribe anytime.
Prefer an account? Create a free account for sign-in; Pro adds the full results and chemistry.