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Brownie Pudding Recipe
Photo: Ella Olsson

Brownie Pudding Recipe

6 ingredients 15 min + 1 hr 6 to 8 servings openrecipes
Brownie Pudding Recipe

A cross between a brownie and pudding and super chocolatey!

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Estimated Nutrition (whole recipe, rough)

851
Calories
21g
Protein
27g
Fat
126g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Seed not in our table 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ¾ cup unsweetened cocoa powder
  • ½ cup all-purpose flour
  • 2 cups granulated sugar
  • 4 eggs, at room temperature
  • Seeds scraped from 1 vanilla bean
  • 1 cup unsalted butter, melted and cooled to room temperature

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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