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Chocolate Raspberry Cheesecake Dip

This dessert is heaven in a bowl. It is no-bake, easy and can be ready in 10 minutes! It tastes just like cheesecake, but without the mess!

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Chocolate Raspberry Cheesecake Dip

Why it works: Chocolate and hazelnut work together. They rank in the top 7% of all ingredient pairs, and cooks put them together in 350 recipes. Both carry 2-acetyl-1-pyrroline, which smells popcorn, roasted. The science ↓

Chocolate Raspberry Cheesecake Dip

Serves 8
Prep10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

484Calories
6 gProtein
26 gFat
58 gCarbs

Counts 6 of 8 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 6 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Cream Cheese1 oz (28g)99
Cracker5 saltine crackers (15g)66
Raspberry1 cup (123g)64
Cream1 tbsp (15ml) heavy51
Sugar1 tbsp (12.5g) granulated49
Hazelnutnot in our table0
Spreadnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chocolate + hazelnuttop 7% of all pairs
    Smell alikemoderate
    Cooked together350 recipes

    Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).

  2. Raspberry + hazelnuttop 8% of all pairs
    Smell alikemoderate
    Cooked together55 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Cream + spreadtop 8% of all pairs
    Smell alikestrong
    Cooked together96 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  4. Cream + sugartop 9% of all pairs
    Smell alikemoderate
    Cooked together43,450 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  5. Sugar + spreadtop 10% of all pairs
    Smell alikestrong
    Cooked together260 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the raspberry

How well each one fits the dish's main ingredients (cream, cream cheese, sugar, chocolate, hazelnut, spread):

  1. Vanillafits better
  2. Coconutfits about as well
  3. Raspberrythe original
  4. Strawberryfits about as well

Fit is the average pairing score against cream, cream cheese, sugar, chocolate, hazelnut, spread. Candidates are from the same food group and used in at least 100 recipes.