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Fried Cabbage with Caraway and Parmesan
Photo: Sara Cervera

Fried Cabbage with Caraway and Parmesan

7 ingredients 6 min + 15 min 6 openrecipes
Fried Cabbage with Caraway and Parmesan

Super easy vegetable dish packed with flavor.

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Estimated Nutrition (whole recipe, rough)

416
Calories
12g
Protein
38g
Fat
9g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Green Cabbage 1 cup shredded (89g) 22
Black Pepper 1 tsp ground (2.3g) 6
Celery Seed 1 stalk (40g) 6
Caraway Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 head Large Green Cabbage
  • 1 stick Sweet Cream Butter
  • 2 Tablespoons Olive Oil
  • ¼ teaspoons Black Pepper
  • ¼ teaspoons Celery Seeds
  • ½ teaspoons Caraway Seeds
  • 1 cup Parmesan Shavings

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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