Photo: Giorgio Trovato
Mild Banana Pepper Slaw
7 ingredients
10 min
8
openrecipes
This is a great side dish especially for a cookout or picnic.
Estimated Nutrition (whole recipe, rough)
425
Calories
8g
Protein
15g
Fat
73g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Green Cabbage | 1 cup shredded (89g) | 22 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head Red Cabbage
- 1 head Green Cabbage
- 2 whole Carrots, Shredded
- 1 jar 16 Ounce Jar, Sliced Mild (yellow) Banana Peppers In Juices
- ¼ cups Sugar
- ¼ cups Olive Oil
- ¼ teaspoons Each: Salt, Onion Powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes