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Spring Pea Soup Served with Crab

Spring peas make a wonderfully fresh warm or chilled soup. Served with dressed crab and a spoonful of cream.

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Why it works: Lettuce and chive match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 261 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Spring Pea Soup Served with Crab

Serves 4
Prep30 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

682Calories
62 gProtein
36 gFat
32 gCarbs
What these numbers assume: 15 portions
IngredientPortion assumedkcal
Chicken100g cooked165
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Shrimp100g cooked99
Peas1/2 cup (72g)62
Cream1 tbsp (15ml) heavy51
Onion1 medium (110g)44
Lemonjuice of 1 lemon (48ml)12
Limejuice of 1 lime (44ml)11
Black Pepper1 tsp ground (2.3g)6
Lettuce1 cup shredded (36g)5
Olive1 large (4g)4
Basil5 leaves fresh (2.5g)1
Chive1 tbsp (3g)1
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lettuce + chivetop 1% of all pairs
    Smell alikestrong
    Cooked together261 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Onion + chivetop 3% of all pairs
    Smell alikestrong
    Cooked together1,907 recipes

    Shared aroma: decanal (soap, orange peel).

  3. Olive + basiltop 3% of all pairs
    Smell alikemoderate
    Cooked together5,063 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  4. Peas + lettucetop 5% of all pairs
    Smell alikestrong
    Cooked together1,293 recipes

    Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).

  5. Olive + lettucetop 5% of all pairs
    Smell alikestrong
    Cooked together2,580 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the basil

How well each one fits the dish's main ingredients (butter, olive, onion, peas, chicken, lettuce, chive):

  1. Garlicfits better
  2. Capersfits better
  3. Tarragonfits better
  4. Basilthe original

Fit is the average pairing score against butter, olive, onion, peas, chicken, lettuce, chive. Candidates are from the same food group and used in at least 100 recipes.