Doritos Taco Salad

Ingredients

Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)

• 1 pound Ground Beef
• 1 envelope Taco Seasoning, 1 Ounce Packet
• 1 head Lettuce Chopped
• 1 Tomato, Diced
• 1 cup Shredded Taco Flavored Cheese
• 1 cup French Dressing
• 2 cups Taco-flavored Doritos, Roughly Chopped

Directions

Method written by CompKitchen from the ingredient list. Not the original author's method, not kitchen-tested.

1. Brown the ground beef in a large skillet over medium-high heat, breaking it up, until no pink remains and it reaches 160°F (71°C) inside, about 6 minutes.

2. Drain off excess fat, then stir in the taco seasoning with a splash of water and simmer 2 to 3 minutes until thickened. Let it cool slightly.

3. Chop the lettuce and dice the tomato, then toss them together in a large serving bowl.

4. Add the cooked beef and the shredded taco-flavored cheese to the bowl and toss to combine.

5. Roughly chop the Doritos and set aside some for the top.

6. Pour the French dressing over the salad and toss gently to coat.

7. Top with the remaining chopped Doritos and serve right away so the chips stay crisp.