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Savory Olive Oil Rosemary Zucchini Bread

A savory, healthy, low-calorie quick bread made with zucchini, garlic powder and scallions.

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Savory Olive Oil Rosemary Zucchini Bread

Why it works: Parsley and rosemary match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 713 recipes. Both carry estragole, which smells anise, licorice. The science ↓

Savory Olive Oil Rosemary Zucchini Bread

Serves 24
Prep10 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

1048Calories
53 gProtein
34 gFat
130 gCarbs

Counts 12 of 14 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 12 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Milk1 cup (244ml) whole149
Olive Oil1 tbsp (14g)119
Yogurt170g plain Greek100
Egg1 large egg (50g)78
Egg Substitute1 large egg (50g)78
Onion1 medium (110g)44
Cucumber1/2 cup sliced (52g)16
Garlic1 clove (3g)4
Rosemary1 tsp dried (1.2g)4
Parsley1 tbsp chopped fresh (3.8g)1
Salt1 tsp (6g)0
Wheatnot in our table0
Pastrynot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Parsley + rosemarytop 3% of all pairs
    Smell alikestrong
    Cooked together713 recipes

    Shared aroma: estragole (anise, licorice).

  2. Parsley + garlictop 4% of all pairs
    Smell alikestrong
    Cooked together9,308 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  3. Garlic + rosemarytop 4% of all pairs
    Smell alikemoderate
    Cooked together2,180 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Wheat + milktop 6% of all pairs
    Smell alikemoderate
    Cooked together2,418 recipes

    Shared aroma: (e,z)-2,6-nonadienal (cucumber, melon).

  5. Wheat + parsleytop 12% of all pairs
    Smell alikestrong
    Cooked together345 recipes

    Shared aroma: 2,4-decadienal (seaweed).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the rosemary

How well each one fits the dish's main ingredients (flour, wheat, parsley, garlic, egg, milk, yogurt):

  1. Cuminfits better
  2. Dillfits better
  3. Turmericfits better
  4. Rosemarythe original

Fit is the average pairing score against flour, wheat, parsley, garlic, egg, milk, yogurt. Candidates are from the same food group and used in at least 100 recipes.