Photo: Molly Mears
Vegan Chocolate Fudge Oatmeal Cookies
13 ingredients
10 min + 10 min
12
openrecipes
These chewy gooey vegan chocolate fudge oatmeal cookies will leave you drooling all day long. This turns your grandma’s old fashioned oatmeal cookies on their heels and makes them over-the-top awesome!
Estimated Nutrition (whole recipe, rough)
1100
Calories
28g
Protein
35g
Fat
164g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Soy Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Whole Oats Or Rolled Oats
- ½ cups White Whole Wheat Flour
- ⅓ cups Unbleached All Purpose Flour (or More Whole Wheat)
- ⅓ cups Cocoa Powder
- ¼ teaspoons Baking Powder
- ¼ teaspoons Baking Soda
- ¼ teaspoons Salt
- ⅓ cups Canola Oil
- ¾ cups Sugar
- ⅓ cups Almond Or Soy Milk
- 1-½ teaspoon Vanilla
- ¼ cups Chocolate Chip
- ¼ cups Vegan White Chocolate Chips (or More Chocolate Chips)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes