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Rhubarb-Strawberry Cobbler

A great springtime cobbler the gals up in the Colorado Rockies make every Spring. In this area, most every garden has lots of rhubarb. Our daughter lives in an 1880′s log house, and I think her rhubarb is as old as the house!

By tastykitchen · From Open Recipes · 11 ingredients
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Rhubarb-Strawberry Cobbler

Why it works: Rhubarb and vanilla match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 276 recipes. Both carry methyl cinnamate, which smells strawberry. The science ↓

Rhubarb-Strawberry Cobbler

Serves 8
Prep20 min
Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

667Calories
14 gProtein
13 gFat
120 gCarbs

Counts 5 of 7 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 5 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Butter1 tbsp (14g)102
Strawberry1 cup (152g)49
Sugar1 tbsp (12.5g) granulated49
Vanilla1 tsp extract (4ml)12
Rhubarbnot in our table0
Toppingnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Rhubarb + vanillatop 3% of all pairs
    Smell alikestrong
    Cooked together276 recipes

    Shared aroma: methyl cinnamate (strawberry).

  2. Rhubarb + flourtop 7% of all pairs
    Smell alikestrong
    Cooked together670 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  3. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Butter + flourtop 12% of all pairs
    Smell alikelow
    Cooked together124,287 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  5. Vanilla + flourtop 12% of all pairs
    Smell alikemoderate
    Cooked together19,241 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the rhubarb

How well each one fits the dish's main ingredients (sugar, butter, vanilla, flour):

  1. Cinnamonfits better
  2. Rhubarbthe original
  3. Nutmegfits about as well
  4. Clovefits less well

Fit is the average pairing score against sugar, butter, vanilla, flour. Candidates are from the same food group and used in at least 100 recipes.