Photo: Massimo Adami
Roasted Balsamic Strawberry Crostini
8 ingredients
20 min + 30 min
12
openrecipes
Roasted balsamic strawberries top crispy, crunchy crostini and are finished off with a dollop of mascarpone whipped cream. A sprinkle of chopped pistachios takes this easy appetizer over the top.
Estimated Nutrition (whole recipe, rough)
663
Calories
16g
Protein
55g
Fat
34g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups Fresh Strawberries, Hulled And Cut In Half
- 2 Tablespoons Olive Oil, Divided
- 1 teaspoon Balsamic Vinegar
- 1 whole Baguette, Cut Into 1/2 Inch Slices
- 1 cup Heavy Whipping Cream
- 8 ounces, weight Mascarpone Cheese, At Room Temperature
- 4 Tablespoons Confectioners Sugar
- ½ cups Chopped Pistachios
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes