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Baked Raspberry Cheesecake

A decadent, easy baked cheesecake filled with white chocolate and topped with fresh berries. Frozen can be substituted out of season.

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Why it works: Raspberry and vanilla work together. They rank in the top 2% of all ingredient pairs, and cooks put them together in 950 recipes. Both carry ethyl benzoate, which smells fruity, sweet. The science ↓

Baked Raspberry Cheesecake

Serves 6-8
Prep30 min
Cook1 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

520Calories
12 gProtein
30 gFat
52 gCarbs
What these numbers assume: 8 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Cream Cheese1 oz (28g)99
Egg1 large egg (50g)78
Raspberry1 cup (123g)64
Cream1 tbsp (15ml) heavy51
Sugar1 tbsp (12.5g) granulated49
Lemonjuice of 1 lemon (48ml)12
Vanilla1 tsp extract (4ml)12

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Raspberry + vanillatop 2% of all pairs
    Smell alikemoderate
    Cooked together950 recipes

    Shared aroma: ethyl benzoate (fruity, sweet).

  2. Vanilla + chocolatetop 5% of all pairs
    Smell alikemoderate
    Cooked together10,020 recipes

    Shared aroma: sotolon (curry, maple).

  3. Raspberry + lemontop 8% of all pairs
    Smell alikemoderate
    Cooked together1,109 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  4. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Sugar + creamtop 9% of all pairs
    Smell alikemoderate
    Cooked together43,450 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

How well each one fits the dish's main ingredients (raspberry, sugar, cream cheese, egg, vanilla, cream, chocolate):

  1. Strawberryfits better
  2. Blackberryfits better
  3. Blueberryfits better
  4. Lemonthe original

Fit is the average pairing score against raspberry, sugar, cream cheese, egg, vanilla, cream, chocolate. Candidates are from the same food group and used in at least 100 recipes.