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S’mores Dip

You don’t need a fire when you have S’mores dip!

By tastykitchen · From Open Recipes · 3 ingredients
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S’mores Dip

Why it works: Chocolate and condensed milk work together. They rank in the top 12% of all ingredient pairs, and cooks put them together in 541 recipes. Both carry ethanol, which smells alcoholic, ethereal. The science ↓

S’mores Dip

Serves 6
Prep5 min
Cook6 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

304Calories
9 gProtein
17 gFat
29 gCarbs

Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Milk1 cup (244ml) whole149
Marshmallownot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chocolate + condensed milktop 12% of all pairs
    Smell alikelow
    Cooked together541 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs