Photo: Eiliv Sonas Aceron
Mini Bacon Frittata
9 ingredients
20 min + 25 min
6
openrecipes
Since my last couple of bacon wrapped recipes were extremely popular (pineapple mozzarella rings and turkey lollipop), here’s a super easy breakfast or brunch bacon dish you can make in 20 minutes.
Estimated Nutrition (whole recipe, rough)
741
Calories
54g
Protein
40g
Fat
42g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 whole Eggs
- 6 Tablespoons Whole Milk
- 1 pinch Salt
- 1 pinch Pepper
- 6 slices Bacon
- 1 cup Grated Cheddar
- 6 whole Cooked Breakfast Sausage Links, Diced
- 3 whole Cherry Tomatoes, Cut Into Half
- 1 Tablespoon Chopped Italian Parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes