Photo: Markus Spiske
Grilled Sausage with Chow Chow Slaw
11 ingredients
30 min + 15 min
4
openrecipes
Grilled smoked sausage topped with the tangiest homemade chow chow slaw!
Estimated Nutrition (whole recipe, rough)
502
Calories
19g
Protein
29g
Fat
45g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Sausage | 100g cooked | 301 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Celery Seed | 1 stalk (40g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Cider Vinegar
- ⅓ cups Sugar
- 1 teaspoon Dried Mustard
- 1 teaspoon Turmeric
- 1 teaspoon Celery Seed
- 1 teaspoon Dried Ginger
- 2 whole Green Tomatoes, Diced
- ½ whole Onion, Diced
- 2 cups Shredded Cabbage
- 1 teaspoon Red Pepper Flakes
- 2 pounds Smoked Sausage Cut Into Bun-length Sections
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes