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Easy and Quick Roasted Asparagus

This easy and quick roasted asparagus in the oven is delicious and full of flavor. In minutes, you have a healthy and delicious side dish on the table.

By tastykitchen · From Open Recipes · 2 ingredients
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Easy and Quick Roasted Asparagus

Why it works: Asparagus and olive match in chemistry and in kitchens. They rank in the top 7% of all ingredient pairs, and cooks put them together in 1,096 recipes. Both carry trans,trans-2,4-nonadienal, which smells fatty, green. The science ↓

Easy and Quick Roasted Asparagus

Serves 4
Prep5 min
Cook12 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

146Calories
3 gProtein
14 gFat
5 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Asparagus6 spears (90g)27

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Asparagus + olivetop 7% of all pairs
    Smell alikestrong
    Cooked together1,096 recipes

    Shared aroma: trans,trans-2,4-nonadienal (fatty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs