Photo: Wesual Click
Easy Focaccia Bread
9 ingredients
3 hr + 25 min
20
openrecipes
Easy no-knead focaccia bread with very little hands-on time. Quick, easy and delicious.
Estimated Nutrition (whole recipe, rough)
578
Calories
13g
Protein
15g
Fat
96g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-¼ cup All-purpose Flour, Plus 2-4 Tablespoons For Dusting
- 2 cups Whole Wheat Flour
- 1 Tablespoon Instant Yeast
- 2-¼ teaspoons Salt
- 1-½ cup Very Warm Water (about 100 F/37 C)
- 3 Tablespoons Olive Oil, Divided
- 1 Tablespoon Room Temperature Water
- 1 teaspoon Kosher Or Coarse Salt
- 2 teaspoons Dried Rosemary
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes