Why it works: Olive and goat cheese work together. They rank in the top 7% of all ingredient pairs, and cooks put them together in 573 recipes. Both carry methyl 2-methylbutyrate, which smells apple, fatty. The science ↓
Sweet Potato and Goat Cheese Carbonara
Serves 2Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 6 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Goat Cheese | 1 oz (28g) | 103 |
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Olive + goat cheesetop 7% of all pairsSmell alikemoderateCooked together573 recipes
Shared aroma: methyl 2-methylbutyrate (apple, fatty).
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Sweet potato + olivetop 7% of all pairsSmell alikestrongCooked together950 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Olive + turkeytop 15% of all pairsSmell alikemoderateCooked together113 recipes
Shared aroma: 2-hexenal (green, leafy).
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Sweet potato + goat cheesetop 16% of all pairsSmell alikemoderateCooked together18 recipes
Shared aroma: isoamyl acetate (banana, pear).
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Sweet potato + eggtop 25% of all pairsSmell alikemoderateCooked together843 recipes
Shared aroma: 2-nonenal (fatty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the sweet potato
How well each one fits the dish's main ingredients (olive, turkey, egg, goat cheese):
- Tomatofits better
- Capsicumfits better
- Asparagusfits better
- Sweet potatothe original
Fit is the average pairing score against olive, turkey, egg, goat cheese. Candidates are from the same food group and used in at least 100 recipes.
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