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Roast Crown of Duck with Young Turnips and Green Olives

Duck is far easier to cook than you might expect. Here it’s flavoured with a Chinese five spice rub and served with a rich red wine sauce.

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Why it works: Shallot and chive match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 450 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Roast Crown of Duck with Young Turnips and Green Olives

Serves 4
Prep30 min
Cook1 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

837Calories
53 gProtein
58 gFat
19 gCarbs
What these numbers assume: 14 portions
IngredientPortion assumedkcal
Duck100g cooked with skin337
Chicken100g cooked165
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Turnip1 medium (122g)34
Bell Pepper1 medium (119g)31
Wine2 tbsp cooking wine (30ml)25
Shallot1 tbsp minced (10g)7
Black Pepper1 tsp ground (2.3g)6
Olive1 large (4g)4
Mustard1 tsp (5g) yellow3
Vinegar1 tbsp (15ml) distilled3
Chives1 tbsp (3g)1
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Shallot + chivetop 1% of all pairs
    Smell alikestrong
    Cooked together450 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Turnip + shallottop 1% of all pairs
    Smell alikestrong
    Cooked together202 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Turnip + chivetop 1% of all pairs
    Smell alikestrong
    Cooked together109 recipes

    Shared aroma: coumarin (sweet, hay).

  4. Olive + chivetop 7% of all pairs
    Smell alikestrong
    Cooked together1,633 recipes

    Shared aroma: decanal (soap, orange peel).

  5. Olive + chickentop 9% of all pairs
    Smell alikemoderate
    Cooked together11,888 recipes

    Shared aroma: acetic acid hexyl ester (sweet, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the turnip

How well each one fits the dish's main ingredients (olive, shallot, red wine, chicken, pepper, butter, chive):

  1. Spinachfits better
  2. Welsh onionfits better
  3. Potatofits better
  4. Turnipthe original

Fit is the average pairing score against olive, shallot, red wine, chicken, pepper, butter, chive. Candidates are from the same food group and used in at least 100 recipes.