Skip to main content

Raspberry Red Wine Slushy with Chocolate Whipped Cream

Raspberry Red Wine Slushy with Chocolate Whipped Cream…the ultimate girls’ drink!

By tastykitchen · From Open Recipes · 7 ingredients
Jump to recipe ↓

Why it works: Red wine and cream work together. They rank in the top 16% of all ingredient pairs, and 257 recipes mention both. Both carry gamma-decalactone, which smells peach, creamy. The science ↓

The recipe

Serves 5
Prep5 min

Ingredients

Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Red wine + creamtop 16% of all pairs
    Aroma overlaplow
    Mentioned together257 recipes

    Shared aroma: gamma-decalactone (peach, creamy).

  2. Sugar + creamtop 5% of all pairs
    Aroma overlapmoderate
    Mentioned together43,437 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  3. Red wine + sugartop 20% of all pairs
    Aroma overlaplow
    Mentioned together864 recipes

    Shared aroma: beta-damascenone (apple, rose).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs