Photo: Sam Loyd
Crockpot Ranch Pork Chops with Parmesan Mashed Potatoes
11 ingredients
10 min + 3 hr
2
openrecipes
Tender crockpot pork chops smothered in ranch sauce and served with creamy Parmesan mashed potatoes. A simple and flavorful meal.
Estimated Nutrition (whole recipe, rough)
1228
Calories
100g
Protein
59g
Fat
74g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (1 Oz. Size) Ranch Dressing Seasoning
- 1 can (10.5 Oz. Size) Cream Of Chicken Soup
- ¾ cups Sour Cream
- ¼ cups Diced Yellow Onion
- 2 whole Boneless Pork Chops
- 1 cup Baby Carrots
- 4 whole Medium-sized Red Potatoes (Cut In Half)
- ¾ cups Shredded Parmesan Cheese, At Room Temperature
- 2 Tablespoons Butter, At Room Temperature
- ¼ cups Milk, At Room Temperature
- 2 pinches Salt/pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes