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Shrimp Alfredo Bruschetta

Anybody from PIttsburgh, PA out there? Anybody remember Gullifty’s, back in the 90′s when it was the place to go for desserts? Ah, memories. Unfortunately, the restaurant closed a couple years ago. I won’t attempt their desserts. Those are happy living in my memory. I will, however, try one of their appetizers. This is my honey’s favorite and he says mine is better.

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Shrimp Alfredo Bruschetta

Why it works: Cheese and blue cheese share more aroma than cooks usually use. They rank in the top 4% of all ingredient pairs, and cooks put them together in 61 recipes. Both carry ethyl 2-methylbutyrate, which smells fruity, apple. The science ↓

Shrimp Alfredo Bruschetta

Serves 4
Prep20 min
Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

983Calories
60 gProtein
38 gFat
98 gCarbs

Counts 7 of 8 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 7 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Cheese1 oz (28g) cheddar113
Parmesan Cheese1 oz (28g)110
Butter1 tbsp (14g)102
Blue Cheese1 oz (28g)100
Shrimp100g cooked99
Garlic1 clove (3g)4
Saucenot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cheese + blue cheesetop 4% of all pairs
    Smell alikestrong
    Cooked together61 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  2. Bread + buttertop 7% of all pairs
    Smell alikemoderate
    Cooked together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  3. Bread + cheesetop 7% of all pairs
    Smell alikemoderate
    Cooked together2,130 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  4. Cheese + buttertop 8% of all pairs
    Smell alikemoderate
    Cooked together7,962 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  5. Clove + garlictop 10% of all pairs
    Smell alikemoderate
    Cooked together11,368 recipes

    Shared aroma: linalool (floral, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the clove

How well each one fits the dish's main ingredients (bread, cheese, butter, garlic, sauce, blue cheese, shrimp):

  1. Capersfits better
  2. Parsleyfits better
  3. Thymefits better
  4. Clovethe original

Fit is the average pairing score against bread, cheese, butter, garlic, sauce, blue cheese, shrimp. Candidates are from the same food group and used in at least 100 recipes.