Photo: Charisse Kenion
Healthy Chocolate Zucchini Bread
12 ingredients
10 min + 1 hr 5 min
6
openrecipes
This healthy chocolate zucchini bread is amazingly simple to make and uses several healthy substitutions like coconut oil and applesauce.
Estimated Nutrition (whole recipe, rough)
1054
Calories
24g
Protein
42g
Fat
141g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cups Granulated Sugar
- 2 Tablespoons Coconut Oil, Plus More For Greasing Baking Pan
- 2 whole Large Eggs
- 1 cup Applesauce
- ¼ teaspoons Vanilla Extract
- 2 cups All-purpose Flour
- 2 Tablespoons Unsweetened Cocoa Powder
- 1-¼ teaspoon Baking Soda
- ¼ teaspoons Kosher Salt
- 1-½ teaspoon Ground Cinnamon
- 1-½ cup Finely Shredded Zucchini (for 1 1/2 Cups You'll Need About 2 Medium Zucchinis)
- ½ cups Semisweet Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes