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Pain au chocolat blanc with raspberries and cream cheese
Photo: Alexander Maasch

Pain au chocolat blanc with raspberries and cream cheese

12 ingredients 30 min Makes 12 pastries openrecipes

Pull out all the stops with homemade pastries full of white chocolate, fresh raspberries and cream cheese.

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Estimated Nutrition (whole recipe, rough)

1163
Calories
32g
Protein
46g
Fat
158g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 125ml/4fl oz full-fat milk
  • 500g/1lb 2oz strong white flour
  • 2 tsp fast-action yeast
  • 80g/3oz caster sugar
  • 2 medium free-range eggs
  • 2 tsp fine sea salt
  • 250g unsalted butter
  • 120g/4¼oz white chocolate
  • 150g/5½oz full fat cream cheese
  • 1 lemon
  • 200g/7oz raspberries
  • 1 large free-range eggs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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