Photo: Wesual Click
Sun-dried tomato and poppy seed savoury biscuits
8 ingredients
30 min + 30 min
Makes 36 biscuits
openrecipes
A selection of savoury, buttery biscuits is just what’s needed at your next drinks party.
Estimated Nutrition (whole recipe, rough)
887
Calories
30g
Protein
39g
Fat
101g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sesame | 1 tbsp (14g) | 120 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Salt | 1 tsp (6g) | 0 |
| Poppy Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375g/13oz plain flour
- 1 tsp salt
- 125g/4½oz unsalted butter
- 2 medium free-range eggs
- 2 tbsp poppy seeds
- 40g/1½oz parmesan
- 1 tbsp sun-dried tomato
- 1 tbsp sesame seeds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes