Blood Orange Digestif Recipe

Name: Blood Orange Digestif Recipe
Prep time: 20 min
Cook time: 144 h 20 min
Yield: 3 1/2 cups
Ingredients: 6 medium blood oranges; 2 cups grain alcohol; 1 1/2 cups

Making a blood orange digestif recipe is a simple process of steeping peels in pure grain alcohol for about six days, then straining and sweetening.

By chow · From Open Recipes · 3 ingredients

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Blood Orange Digestif Recipe

3 1/2 cups

Prep20 min

Cook144 hr 20 min

Ingredients

6 medium blood oranges
2 cups grain alcohol
1 1/2 cups

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By chow. Recipe from Open Recipes.

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