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Pumpkin Cheesecake Martini
Photo: Toa Heftiba

Pumpkin Cheesecake Martini

9 ingredients 15 min 1 openrecipes
Pumpkin Cheesecake Martini

Dessert in boozy form!

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Estimated Nutrition (whole recipe, rough)

332
Calories
11g
Protein
20g
Fat
27g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cream Cheese 1 oz (28g) 99
Cracker 5 saltine crackers (15g) 66
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Pumpkin not in our table 0
Vodka not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 whole Graham Cracker Sheet, Crushed, For The Rim
  • 1-½ ounce, weight Canned Unsweetened Pumpkin Puree
  • 3 ounces, fluid Half-and-Half Or Milk
  • 2 Tablespoons Cream Cheese
  • 1-½ ounce, fluid Vanilla Vodka
  • 1 ounce, fluid Simple Syrup
  • ½ ounces, fluid Buttershots Liqueur
  • 1 pinch Cinnamon
  • 1 pinch Salt (tiny)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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