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Pear and Bourbon Ginger Snap
Photo: Niklas Rhose

Pear and Bourbon Ginger Snap

8 ingredients 5 min + 5 min 1 openrecipes
Pear and Bourbon Ginger Snap

Fresh ginger syrup makes this drink delicious (and it also makes your house smell heavenly)!

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Estimated Nutrition (whole recipe, rough)

152
Calories
1g
Protein
0g
Fat
40g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pear 1 medium (178g) 101
Sugar 1 tbsp (12.5g) granulated 49
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Syrup not in our table 0
Water not in our table 0
Cocktail not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup FOR THE GINGER SYRUP:
  • 1 cup Sugar
  • 2 whole Water
  • 1 pinch Hands Of Ginger (large Root With Fingers), Sliced
  • 1-½ ounce, fluid Salt
  • 1-½ ounce, fluid FOR THE COCKTAIL:
  • 1 ounce, fluid Bourbon
  • ½ ounces, fluid Pear Juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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