Photo: Molly Mears
Maple Bacon Butter Cookies
8 ingredients
15 min + 12 min
36
openrecipes
By adding bacon and maple syrup to a basic butter cookie, you elevate its deliciousness!
Estimated Nutrition (whole recipe, rough)
713
Calories
16g
Protein
16g
Fat
122g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices Bacon
- 17 Tablespoons Butter, Room Temperature
- ¼ cups Sugar
- 3 Tablespoons Bacon Grease
- ¼ cups Maple Syrup
- 1 teaspoon Vanilla
- ½ teaspoons Salt
- 2 cups Flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes