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Peanut Butter Banana Nut Cookies
Photo: Molly Mears

Peanut Butter Banana Nut Cookies

14 ingredients 10 min + 10 min 32 openrecipes
Peanut Butter Banana Nut Cookies

A healthy, moist cake like cookie made with banana, peanut butter, nuts and chocolate chips and sweetened with honey and brown sugar.

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Estimated Nutrition (whole recipe, rough)

1189
Calories
36g
Protein
38g
Fat
178g
Carbs

Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Egg Substitute 1 large egg (50g) 78
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0
Spread not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups Plus 2 Tablespoons Whole Wheat Pastry Flour
  • 1 teaspoon Baking Powder
  • ½ teaspoons Baking Soda
  • ¼ teaspoons Salt
  • 1 whole Large Banana, Mashed
  • ¼ cups Light Buttery Spread
  • ⅓ cups Creamy Peanut Butter
  • ¼ cups Honey
  • ¼ cups Brown Sugar
  • ½ cups Egg Substitute Or 2 Eggs
  • 1 teaspoon Vanilla Extract
  • ½ teaspoons Ground Cinnamon
  • ⅓ cups Mini Chocolate Chips
  • ½ cups Walnuts, Chopped Small

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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