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Fruit and fudge buns
Photo: Sorin Gheorghita

Fruit and fudge buns

9 ingredients 2 hr + 30 min Makes 6 buns openrecipes

These deliciously sweet mini buns combine dried fruit and sticky fudge for a tiny tea-time treat.

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Estimated Nutrition (whole recipe, rough)

896
Calories
24g
Protein
22g
Fat
151g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
White Bread 1 slice (30g) white 79
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Fruit not in our table 0
Fudge not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • , for greasing butter
  • 150g/5oz strong white bread flour, plus extra for dusting
  • 1 tsp caster sugar
  • 1 tsp mixed spice
  • 3 tbsp mixed dried fruit
  • 2 tbsp chopped fudge
  • 1 tsp dried-action instant yeast
  • 125ml/4fl oz milk
  • seedless grapes

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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