Photo: Molly Mears
Marshmallow-Stuffed Cookies
11 ingredients
10 min + 15 min
10
openrecipes
The perfect marshmallow-stuffed peanut butter chocolate chip cookie filled with browned butter, peanut butter and melty chocolate chips and stuffed with gooey marshmallows!
Estimated Nutrition (whole recipe, rough)
1012
Calories
28g
Protein
41g
Fat
130g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Butter
- ¼ cups Granulated Sugar
- ¼ cups Brown Sugar
- ½ cups Peanut Butter
- 1 Egg
- ½ teaspoons Vanilla
- ½ teaspoons Baking Soda
- ¼ teaspoons Salt
- 1 cup Flour
- 1 cup Semi-Sweet Chocolate Chips
- 1 bag (10 Oz. Size) Mini-marshmallows (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes