Photo: Charisse Kenion
Easy Chocolate Fudge
6 ingredients
2 min + 1 min
16
openrecipes
1 bowl, 5 ingredients, a microwave, and 90 seconds is all you need to make the creamiest fudge ever!
Estimated Nutrition (whole recipe, rough)
663
Calories
12g
Protein
49g
Fat
46g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Powdered Sugar, Sifted
- ½ cups Cocoa Powder, Sifted
- ½ cups Unsalted Butter
- ¼ cups Milk (Chocolate If You Have It!)
- 1 Tablespoon Vanilla
- ½ cups Chopped Pecans (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes