Photo: Stephanie Studer
Skillet Lemon & Onion Green Beans
7 ingredients
5 min + 18 min
4
openrecipes
A great side dish for your holiday table. It’s light, flavorful and pairs well with ham.
Estimated Nutrition (whole recipe, rough)
365
Calories
4g
Protein
31g
Fat
23g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Green Beans | 1 cup (100g) | 31 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Sweet Cream Butter
- 1 Tablespoon Olive Oil
- 1 whole White Onion (peeled And Thinly Sliced)
- 1 teaspoon Black Pepper
- 1-¼ cup Low Sodium Vegetable Stock
- 16 ounces, weight Fresh Green Beans (rinsed, Snip Ends)
- 2 whole Lemons (washed, Zested And Juiced)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes