Photo: Wright Brand Bacon
Sautéed Brussels Sprouts with Bacon and Caramelized Onions
5 ingredients
5 min + 45 min
8
openrecipes
With only 5 ingredients, these Brussels sprouts are the perfect side dish to serve this holiday season!
Estimated Nutrition (whole recipe, rough)
294
Calories
8g
Protein
16g
Fat
34g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Brussels Sprout | 1 cup (156g) | 56 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 slices Bacon, Chopped
- 1-½ Large Yellow Onions, Chopped
- 3 Tablespoons Unsalted Butter, Divided
- 1 teaspoon Brown Sugar
- 2 pounds Brussels Sprouts, Trimmed And Quartered
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes