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Fattoush
Photo: Ernest Porzi

Fattoush

16 ingredients 15 min + 15 min 6 openrecipes
Fattoush

A Lebanese salad made of fresh vegetables and tossed with crispy pita croutons and a lemony sumac dressing.

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Estimated Nutrition (whole recipe, rough)

255
Calories
5g
Protein
15g
Fat
31g
Carbs

Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Cucumber 1/2 cup sliced (52g) 16
Lemon juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Sumac not in our table 0
Wheat not in our table 0
Salad not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 Tablespoons FOR THE SUMAC DRESSING:
  • ¼ cups Ground Sumac
  • 4 cloves Lemon Juice (for 1/4 Cup You'll Need Roughly One Big Lemon)
  • ½ cups Garlic, Crushed And Minced
  • 2 Good Quality Olive Oil
  • 2 Tablespoons FOR THE PITA CROUTONS:
  • 1 pinch Whole Wheat Pitas, Cut Into Triangles Or Little Strips
  • 1 Tablespoon Olive Oil
  • 2 Coarse Sea Salt
  • 3 Ground Sumac
  • 3 FOR THE SALAD:
  • 6 Medium-size Tomatoes, Diced
  • 1 Persian Cucumbers, Sliced Into 1/4 Inch Pieces
  • 2 cups Small Bell Peppers (green, Red, And Yellow), Stem And Seeds Removed, Finely Diced
  • 1 cup Radishes, Thinly Sliced
  • 1 cup Medium-size Red Onion, Diced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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