Photo: Stephanie Studer
Green Beans & Cheese Skillet Bake
9 ingredients
7 min + 20 min
4
openrecipes
These green beans are so delicious. They pair with so many main dishes, you’ll be surprised!
Estimated Nutrition (whole recipe, rough)
375
Calories
12g
Protein
27g
Fat
25g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Green Beans | 1 cup (100g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Fresh Green Beans, Ends Trimmed
- 2 Tablespoons Sweet Cream Butter
- 1 whole Yellow Onion, Sliced Thinly
- ½ teaspoons Kosher Salt
- 1 teaspoon Black Pepper
- 1 can (15 1/2 Oz. Size) Diced Tomatoes
- ⅛ teaspoons Basil
- ⅛ teaspoons Oregano
- 1 cup Pepper Jack Cheese Grated Or Shredded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes